Indulge in a weekday 2-course set lunch and a glass of house wine at Sanctuary Tearoom, nestled in serene greenery.
Enjoy a choice of appetiser or dessert and a satisfying main: Pan-roasted Norwegian Salmon Fillet, Grilled Pork Chop, or Premium Australian Black Angus Beef Ribeye (top-up $9++).
Available at just S$29.80++ per person, from 12pm to 3pm, weekdays only. Top up $6++ to upgrade to a 3-Course Meal.
Unwind and sip your way through the day with 500ml draft beer specials, available all day at $8++. Enjoy freshly tapped draft beer served chilled, perfect for relaxing moments at any hour.
